Goliad Farms, LP 8497 FM 622
Goliad, Texas 77963
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Live Foods
Daphnia magna
Gammarus
Grindal Worms
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White Worm

Grindal Worm

   The Grindal Worm is a small relative of earthworms. It is an easy to culture live food that is an excellent size for many tropical fish.

Size: This worm reaches about 1cm (0.4 in.).

Description: This worm is a small, white terrestrial worm that lives moist soil.

Environment: This species survives happily in culture containers with moist potting soil. It prefers warmer temperatures than its close relative the white worm.

Geographic Range: Its natural range seems to be unknown. This species was apparently first cultured by Mrs. Morten Grindal of Sweden.

Uses: This live food species is an excellent live food for most tropical fish. It is an excellent conditioning food for breeders.

Culture: Culturing Grindal worms is simple in plastic storage boxes with loose fitting covers. The author uses shallow under-the-bed type storage boxes about 2 feet long, 6 inches high and about 14 inches wide. Culture instructions follow:

1)  Place about 5cm (2 inches) of moist, but not too wet (the soil is properly moist if holds together when and only a few drops of water are expressed), potting soil (no additives!) in a plastic storage container with a loosely fitting lid (if the lid fits tightly, then punch a few dozen holes in it).
2)  Mix in a little agricultural lime (found at nurseries). About 1 teaspoon per square foot of soil surface.
3)  Place a starter culture of worms in one corner of the container.
4)  Maintain the temperature between 20-25°C (68-77°F) and make sure the soil does not get too dry. The soil should always be damp. The author prefers enough water present in the soil to cause condensation on the sides and tops of the plastic culture box.
5)  Initially, feed only a small amount of oatmeal in the corner where the worms were place. Then feed every other day as much as the worms will eat.
6)  Within 2 months there should be enough worms to harvest. Harvest by picking the worms up by hand when they cluster on the food. Healthy cultures can be harvested heavily, as much as half the worms every other day.
7)  Multiple cultures should be maintained in case some competing organisms (mites, white flies, etc.) become common enough to affect production and to avoid the complete loss of your cultures due to overheating, drying out, over-harvesting or other disaster.

Additional Information and Photos and Sources: For more information on this species, photos and proven sources, which we recommend, for this live food, click on one of the following links:
   http://www.livefoodcultures.com/grindalworms.html
   http://www.lfscultures.com/p18.html

Page last modified December 24, 2007.
Copyright © 2007, Goliad Farms, LP